The Dish on Service-Podcast

Enjoy this 5 minute podcast on serving culture featuring fellow server Sierra Messina!
Enjoy this 5 minute podcast on serving culture featuring fellow server Sierra Messina!
If there’s one thing I can’t live without, it’s a drink- more specifically a drink that makes my teeth jitter and heart palpitate. As a coffee drinker going on 7 years, there’s something about pulling up to an orange and pink painted building and consuming a
No sooner had I first shaken George Gonzalez’s hand than had he smoothly slipped his notebook underneath our wobbly café table in downtown Providence, RI. “I’m an intense perfectionist”, he confessed. Gonzalez, 21, is currently studying culinary arts and food & beverage management at Johnson & Wales University.
It hurts to say I’ve reached the point where a trip to Target brings me just as much agony as a dentist appointment. But there’s one grocery store item that’s been especially wreaking havoc on my wallet- eggs. Whether it be inflation, tariffs or the bird flu,
Ugh, tourists amirite? On a much-needed long weekend trip to the big apple in the depths of my senior-itis, I wanted to be different. Taking off down the alleyways of Harlem, crossing the Brooklyn Bridge down to prospect park or just blending in with the crowd in Times Square and